We are delighted to announce we now offer an intermediate level of bread making.

Aimed at students who may have attended our level 1 course, or bread makers wishing to expand their knowledge.

James Claydon has a passion for bread making.  He has made it in all his working kitchens, at home and even in a junior school with 120 seven year olds!  Are you ready to create some tasty treats of your own?

During this hands on day course you will prepare and bake:

• Crumpets
• Stottie – a delicious bread that originated in the North East England (see picture above)
• Old English Muffins

Your course will begin at 9.30am through to 3.30pm. All ingredients, recipes and lunch are provided.