Northamptonshire’s tastiest success story has launched
its programme for 2010

Following its Caribbean feast and Italian Christmas cookery classes, Shires is announcing a new menu for the New Year. More Italian follows with Mangiamo! – a celebration of the warm Mediterranean on February 27.  This is followed by a spicy twist from Thailand, on 24 April.

Shires founder Wendy Carter said: ‘We set out to make good food accessible to everyone, and our first year of classes has exceeded all expectations.

‘We were overwhelmed by the response from the classes – everyone really enjoyed themselves, but most importantly they took away lots of new foodie skills.’ We are also delighted to announce that we are teaming up with Tipu Rahman awarding winning chef from The Tamarind restaurant to  run a series of two hour workshops giving an insight to the fabulous flavour of Indian cookery.